Talesai Menu
Introducing the Menu: Talesai
Talesai, a hidden gem located on Ventura Blvd in Studio City, offers a delightful journey through Thai cuisine. Known for its tranquil atmosphere and classy decor, this eatery strikes a perfect balance between casual dining and elegant appeal. The menu is a vibrant showcase of flavors, with specialties like Shaking Beef and the irresistible Cashew Lover Chicken, each crafted with a careful blend of spices that are sure to tantalize your taste buds.
Lunch options are just as tempting, featuring favorites such as Chicken Pad Thai and Ginger Tofu, ensuring there’s something for everyone. Desserts like Mango and Sweet Sticky Rice provide a sweet ending to your meal. With accommodating services ranging from delivery to catering, Talesai is perfect for families or group gatherings. Whether you're dining in or getting takeout, the flavors here promise to deliver a delicious escape to Thailand.
Starters
Hidden Treasure
Shrimp and crabmeat in red chili and coconut sauce.
Pot Sticker
Chicken and vegetable with ginger soy sauce.
Thai Dim Sum
Steamed chicken, shrimp, crabmeat dumpling and ginger soy sauce.
Chicken Roll
Crispy roll with chicken, glass noodle and plum sauce.
Vietnamese Roll
Fresh soft roll with shrimp, sweet and sour with ground peanut sauce.
Vegetable Roll
Crispy and plum sauce.
Talesai Lamb
Grilled marinated lamb with homemade pickle.
Super Wild Shrimp
Fresh Thai chili, garlic and lime juice.
Mee Krob
Sweet crispy noodle with shrimp and chicken, beansprout and scallion.
Satay
Grilled chicken skewers with house peanut sauce and cucumber dip.
Filet Mignon Satay
Larb
Minced chicken, lime juice, onion, chili and mint, romaine.
Soft Shell Crab
Crispy, spicy chili and lime sauce.
Gold Medal
Patties of shrimp and pork with Thai spice and plum sauce.
Seared Tuna
Fresh garlic, Thai chili and house soy sauce and served rare.
Calamari Pacific
Light battered and served with plum sauce.
Golden Triangle
Shrimp and pork in crispy rice paper with plum sauce.
Thai Spring Roll
Crispy roll with chicken, glass noodle and plum sauce.
Wonton Soup
Chicken and shrimp wonton, baby green in clear soup.
Tom Khar Gai Soup
Chicken and mushroom in lemongrass coconut soup.
Tom Yum Koong Soup
Shrimp and mushroom in spicy lemongrass soup.
Soup
Salad
Thai Salad
Mixed green, hard-boiled egg and peanut dressing.
Papaya Salad
Freshly shredded green papaya, shrimp and lime vinaigrette.
Spicy Beef Salad
Grilled, chili, onion, fresh mint, fish sauce and lime juice.
Yum Yai Salad
Chicken, shrimp, egg, peanut and spicy sweet and sour dressing.
Crispy Tofu
Organic tofu with plum sauce and peanut.
Vegetable Spring Roll
Plum sauce.
Tom Yum Mushroom
In lemongrass soup.
Tom Khar Mushroom
In coconut soup.
Mixed Vegetable Curry
Served with tofu in red chili and coconut milk.
Ginger Tofu
Served with mushroom. Vegetarian.
Vegetable Pad Thai
Served with tofu.
Vegetable Fried Rice
Served with egg.
Vegetarian
Specialties
Shaking Beef
Grilled with black pepper and garlic.
Shaking Filet Mignon
Grilled with black pepper and garlic.
Talesai Tenderloin
Grilled, garlic, dried chili and green bean.
Cashew Lover
Chicken, onion, cashew nut and dried chili.
Ginger Perfect
Chicken, ginger, mushroom, onion and black bean sauce.
Garlic Chicken
Fresh garlic and white pepper sauce.
Garlic Beef
Fresh garlic and white pepper sauce.
Chili and Garlic
Chicken, green chili, onion and Thai basil.
Chili and Garlic Beef
Green chili, onion and Thai basil.
BBQ Chicken
Boneless, marinated, grilled to perfection and plum sauce.
Thai Red Curry
Chicken, bamboo shoot, bell pepper, Thai basil and coconut milk.
Thai Green Curry
Chicken, carrot, green bean, bell pepper, basil and coconut milk.
Thai Yellow Curry
Chicken, carrot, potato, green bean, onion and coconut milk.
Panang Curry
Chicken sauteed in red chili and coconut sauce.
Panang Curry Beef
Beef sauteed in red chili and coconut sauce.
Crispy Duck
Served with ginger soy glaze.
Shrimp Curry
Pineapple in sweet and sour red curry and coconut milk.
Mixed Seafood
Scallop, shrimp and squid in chili and coconut sauce.
Tiger Prawn
Served in chili and coconut sauce.
Salmon
Wild king salmon grilled, garlic and white pepper sauce.
Chilean Sea Bass
Lightly battered, spicy tamarind sauce or steamed with mushroom and ginger in rice wine sauce.
Mixed Vegetable
Light soy sauce.
Gourmet Vegetable
Asparagus, snow pea and mushroom in light soy sauce.
Eggplant
Bell pepper, basil and fresh chili stir fried in black bean sauce.
Spicy Green Bean
Fresh green bean stir fried with red chili paste.
Garlic Green Bean
Light sauce.
Islander's Fried Rice
Shrimp, chicken, pineapple and cashew nut.
Special Fried Rice
Served with shrimp, chicken, egg and vegetable.
Chicken Fried Rice
Egg and onion.
Crabmeat Fried Rice
Egg, onion and blue crab.
Shrimp Fried Rice
Egg and onion.
Steamed Rice
Sticky Rice
Chicken Pad Thai
Egg, beansprout and ground peanut.
Shrimp Pad Thai
Seafood Pad Thai
Pad Thai with shrimp, scallop and squid.
Red Devil
Flat noodle with chili, bell pepper, mint, egg and chicken.
Pad See You
Flat noodle with broccoli, egg and chicken.
Crabmeat Noodle
Beansprout, green onion and chili.
Chicken Noodle
Pan-fried flat noodle with chicken and lettuce.
Red Devil with Shrimp
Wide noodles, chili, bell peppers, mint, egg and shrimp. Spicy.
Shrimp Pad See Ew
Wide noodles, broccoli, egg and shrimp.
Duck Fried Rice
Egg and onion.
Rice and noodles
Lunch Plates
Red Curry Chicken Lunch Plate
Ginger Tofu Lunch Plate
Cashew Chicken Lunch Plate
Pleasing Garlic Chicken Lunch Plate
Spicy Green Bean with Chicken Lunch Plate
Chili and Garlic Chicken Lunch Plate
Chicken Pad Thai Lunch
Vegetable Pad Thai Lunch Plate
Shrimp Pad Thai Lunch Plate
Beef Panang Lunch
Served with a vegetable roll, house salad and steamed rice.
Shrimp Curry Lunch Plate
Shaking Beef Lunch Plate
Seafood Pad Thai Lunch
Served with a vegetable roll, house salad and steamed rice.
Chili and Garlic Seafood Lunch
Basil and bell pepper. Served with a vegetable roll, house salad and steamed rice.
Mixed Seafood Lunch
Shrimp, squid and scallop in chili coconut sauce. Served with a vegetable roll, house salad and steamed rice.
Grilled Salmon with Garlic Sauce Lunch Plate
Tiger Prawn with Chili Coconut Sauce Lunch
Served with a vegetable roll, house salad and steamed rice.
Green Curry Short Ribs Lunch
Green bean, carrot, bell pepper and basil. Served with a vegetable roll, house salad and steamed rice.
Tiger Prawn with Garlic Sauce
Served with a vegetable roll, house salad and steamed rice.
